Técnico participates in PRR-funded project for sustainable food
The VIIAFOOD project aims to transform the Portuguese food sector with a special focus on healthy eating and sustainability....
The VIIAFOOD project aims to transform the Portuguese food sector with a special focus on healthy eating and sustainability....
Técnico is the ULisboa school with the highest number of award winners in the 2023 edition, representing a quarter of the...
Rui Sampaio was one of the three winners of the Japanese Society for Technology of Plasticity Award for Young Researchers....
The competition brought together four teams that developed innovative projects in several Técnico laboratories....
Técnico researchers and Galp experts presented proposals and innovation projects in the field of renewable energy....